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Cardiology

PREPARATION OF VALERIAN INFUSION BY COLD METHOD

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The beneficial effects of valerian on the nervous system were observed by ancient Greek physicians. Additionally, the plant was used as a spasmolytic, recommended for gastrointestinal disorders, kidney problems, and more. However, nowadays, valerian is better known as a sedative.

Preparations based on it, as well as independently prepared infusions or tea from valerian root, are used to relieve stress, reduce excitability, treat insomnia, migraines, heart issues, and more.

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One of the simplest remedies based on valerian is an infusion made from the plant’s root using the cold method. It is highly effective due to the high concentration of bioactive substances that valerian releases during the infusion process.

INGREDIENTS
• Valerian root (finely chopped): 1 teaspoon
• Water (boiled and cooled): 0.25 liters

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PREPARATION METHOD

Pour the prepared raw material with water.
Infuse for 9-10 hours.
Strain the mixture.
Divide the infusion into 3-4 equal portions and drink throughout the day.
EFFECT
• Reduction of excitability and anxiety.
• Improvement of sleep.
• Relief of stomach spasms caused by a neurotic state.
• Sensation of relaxation.

 

 

 

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